Soup + Snacks
  • Soup of the Day
  • $10.00
Chef's Daily House Made Soup
  • Pretzel Bits
  • $8.00
Fresh baked Salty Pretzel Bites with a Warm Beer Cheese Sauce
  • Chips and Salsa
  • $8.00
Crispy Tortilla Chips with House Made Salsa
  • New England Clam Chowder
  • $10.00
A Creamy Chowder with Potato, Leek and Clam
  • Hummus & Grilled Naan Bread
  • $14.00
Hummus with Olive Salad and Grilled Naan
  • Brussel Sprouts
  • $12.00
Balsamic Glasstique, Olive Oil, Shaved Parmesan
  • Corn Ribs
  • $12.00
Fried Ohio Sweet Corn served with Cotija Dipping Sauce
  • Twisted Feta
  • $15.00
Feta Cheese with a Kick Served with Crostini
  • Cheese Board
  • $22.00
A Selection of Aged Domestic Cheese, Olives, Spreads and Crackers
  • Caesar Salad
  • $11.00
Romaine Lettuce, Croutons, Shaved Parmesan and House Made Caesar Dressing • Add Chicken $10 Add Salmon $13
  • MODA Salad
  • $12.00
Mixed Hydroponic Greens, Grape Tomatoes, Pickled Red Onions, Candied Walnuts, Goat Cheese, Orange Basil Dressing • Add Chicken $10 Add Salmon $13
  • Spinach Salad
  • $12.00
Fresh Baby Spinach with Hard Boiled Egg, Tomato, Red Onion, Dried Cherries and a Bacon Vinaigrette • add Chicken $10, Add Salmon $13
Pizza and Pasta
  • Fresno Pepperoni Pizza
  • $18.00
Old World Pepperoni with Spicy Fresno and Banana Peppers
  • Five Cheese and Roasted Tomato Pizza
  • $18.00
House Blend Cheeses with Roasted Tomatoes, Fresh Herbs and a Balsamic Reduction
  • Wild Mushroom Pesto Pizza
  • $18.00
Wild Mushrooms, Pesto Sauce and Our House Blend of Italian Cheese
  • Penne With Italian Sausage
  • $25.00
Penne Pasta in Marinara Sauce, Spinach, Italian Sausage, Roasted Red Peppers. Served with Grilled Baguette
  • Shrimp Fettuccini with Heirloom Tomatoes
  • $25.00
Fettuccini Toassed with Fresh Herbs, Garlic, White Shrimp and Local Heirloom Tomatoes and Olive Oil, Served with Grilled Baguette
  • Mushroom Ravioli
  • $32.00
Tennessee Baby Portabella and Porcini Mushrooms with Fresh Herbs and Italian Cheese with Basil Cream Sauce. Served with Grilled Baguette.
Burgers Etc.
  • MODA Burger
  • $18.00
Angus Beef Burger, Creamy Roasted Jalapeño Spread, Caramelized Onions, Hydroponic Arugula, Roasted Tomato Aioli, Brioche Bun, House Cut French Fries
  • BLT Burger
  • $18.00
Angus Beef Burger, Middlefield Cheddar Cheese, House made Bacon Jam, Iceberg Lettuce, Vine Ripe Tomato, Garlic Herb Aioli, Brioche Bun, House Cut French Fries
  • The Chef's Burger
  • $18.00
Angus Beef Burger with Blue Cheese, Bacon, Lettuce, Tomato and Jalapeno Jam on Brioche with House Cut Fries
  • Margherita Burger
  • $18.00
Angus Beef Patty, Fresh Buffalo Mozzarella, Roasted Tomatoes, Arugula and a Balsamic Reduction on Brioche
  • Barbeque Salmon
  • $38.00
Pan seared korean bbq glazed salmon with a wasabi cauliflower puree and roasted shishito pickled cabbage
  • Steak Chimichurri
  • $53.00
Black Angus Skirt Steak with Chimichurri Sauce, Mashed Yukon Gold Potato and Caramelized Brussels Sprouts
  • Roasted Lemon Chicken
  • $32.00
Slow Roasted Airline Chicken Breast with a Creamy Wild Mushroom Risotto
  • Fish and Chips
  • $28.00
Crispy Hand Battered Atlantic Cod served with House Cut French Fries and Spicy Pickle Tarter Sauce